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Meat and Martinis : A Dinner Series / November 5th

Thu, Nov 05

|

Distillery 98

Steak Night @ Distillery 98

Meat and Martinis : A Dinner Series  / November 5th
Meat and Martinis : A Dinner Series  / November 5th

Time & Location

Nov 05, 2026, 6:00 PM – 10:00 PM

Distillery 98, 835 Serenoa Rd, Santa Rosa Beach, FL 32459, USA

About the event


Enjoy custom-cut steaks from The Salty Butcher, expertly prepared by Chef Brandon and Table 30A, complemented by cocktails and atmosphere from Distillery 98.


This Fall, The Salty Butcher, Table 30A, and Distillery 98 are coming together for Meat and Martinis—a new dinner series built around butcher-selected cuts, chef-driven plates, and cocktails worth lingering over.


For Dinner, Chef Brandon Bailey of Table 30A is serving:

To be Announced

Behind the bar, Distillery 98 will be pouring martinis and craft cocktails throughout the evening, with a featured cocktail pairing created especially for your dinner.


Tickets

  • 6:00 Pm Seating

    Sale ends

    Nov 03, 2:00 PM

    This Ticket is for 1 x 6 PM Seating

    $39.00

    +$0.98 ticket service fee

  • 6:30 Pm Seating

    Sale ends

    Nov 03, 2:00 PM

    This Ticket is for 1 x 6:30 PM Seating

    $39.00

    +$0.98 ticket service fee

  • 7:00 PM Seating

    Sale ends

    Nov 03, 2:00 PM

    This Ticket is for 1 x 7 PM Seating

    $39.00

    +$0.98 ticket service fee

  • 7:30 PM Seating

    Sale ends

    Nov 03, 2:00 PM

    This Ticket is for 1 x 7:30 PM Seating

    $39.00

    +$0.98 ticket service fee

  • 8:00 PM Seating

    Sale ends

    Nov 03, 2:00 PM

    This Ticket is for 1 x 8:00 PM Seating

    $39.00

    +$0.98 ticket service fee

  • 8:30 PM Seating

    Sale ends

    Nov 03, 2:00 PM

    This Ticket is for 1 x 8:30 PM Seating

    $39.00

    +$0.98 ticket service fee

  • 9:00 PM Seating

    Sale ends

    Nov 03, 2:00 PM

    This Ticket is for 1 x 9:00 PM Seating

    $39.00

    +$0.98 ticket service fee

Total

$0.00

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